Preview only. Not live until Leo approves it.
TOASTED
Two hands holding a veggie focaccia cut open, beetroot, carrot, red cabbage and slaw inside, over a black table

Loaded to the edges.

Ten focaccias, filled and toasted.

Two salad focaccias cut open on a steel tray, from above on a black table

The focaccia

Sonoma Bakery focaccia, filled to the edges and toasted. Wrapped in deli paper to take away.

  • DeliSalami, smoked ham, stracciatella and nduja.
    $28.60+
  • MortadellaPesto, pistachio, honey and stracciatella.
    $24.70+
  • Crispy CaesarChicken schnitzel, cos and shredded parma.
    $26+
  • Spicy ChickenCrispy chicken, pickles and spicy mayo slaw.
    $28.60+
  • Chicken ParmiSchnitzel, eggplant, provolone and red sauce.
    $26+
  • Bacon and EggTwo organic eggs, streaky bacon and provolone.
    $23.50+
  • SaladBeetroot, carrot, cabbage, cheese and basil pesto.
    $22.10+

Any focaccia comes on sourdough too. Also on the counter: smash burgers, beef tallow fries, fresh juice and Paradox coffee from 6am.

Two focaccias cut open in deli paper on a steel tray, with fries beside them

Feeding a crew?

Focaccia, burgers and coffee for the office or the site. Tell us the day and how many.

The TOASTED shopfront on Rawson Rd with its black Paradox Coffee umbrella and tables out front

Come grab one

1/97 Rawson Rd, Fairfield West NSW 2165
Monday to Friday6am – 4pm
Saturday8am – 3pm
Sunday9am – 3pm

“Best sandos in the area! … fresh and a generous serving size.”

Kurosaki, on Google